These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge...
Author: Colleen
A delicious source of fiber! My family have them almost every morning. Great healthy muffins! You may substitute dates for the raisins if you wish.
Author: Janet Kalman Villada
My staple go-to recipe for overripe bananas! The key to super moist muffins is to mix the batter until only just combined, and not to over bake.
Author: Anonymous
This deceptively simple recipe can come out a million different ways with some very minor variations on the ingredients and amounts. This one's my favorite...
Author: Chef John
Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
Author: Ben S.
Start with this basic recipe, and add one of several different ingredients for a variety of different muffins.
Author: Lori
This is a basic biscuit recipe with baking powder used as the leavening. They're easy to make and go with almost any meal.
Author: lenihan5
This is my grandmother's cornbread recipe and it's the best - sweet and moist!
Author: Bethany Weathersby
A simple but delicious muffin recipe that can easily be dressed up by adding jalapenos, honey or anything else.
Author: Doug Matthews
These muffins are absolutely delicious. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace...
Author: SKEHLER
I made these with baked potato soup and loved it. Great addition! I gave them to a friend and he said they tasted just like the ones at Red Lobster®....
Author: cookingmaniac
Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's...
Author: Shelley Albeluhn
My grandmother is Scottish and her family made GREAT scones.... In search of the best scone recipe in the world I have adapted their recipe with my own...
Author: FRIENDLYFOOD
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
Author: bluegirl
If you're looking for a lemon blueberry muffin recipe that is moist and not overly sweet, this is the one for you. I swear by this recipe!
Author: SonicBoom
This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry...
Author: Bron
This is the most successful and versatile quick bread recipe I've found! You can also use chunky applesauce or a 15 ounce can of pumpkin for wonderful...
Author: Libby
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe.
Author: Janice
Combine blueberries and bananas in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you...
Author: STILLSWEET43
These moist, tender, and flavorful cranberry-orange scones are a great start to the day!
Author: Michelle Hoile
Traditional flour tortillas - homemade and much better than store bought. Do not substitute vegetable oil or shortening for the lard.
Author: LaDonna
These cranberry-orange muffins are not overly sweet, and big on flavor. Lots of tart cranberries and sweet orange juice/zest kick the flavor up. Best when...
Author: Jedimom
One word: scrumptious! Very moist, tasty and full of chocolate goodness! Even better the next day.
Author: LONESTAR1
Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites...
Author: AUNTLYNNIE
Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.
Author: GINGER P
Banana nut muffins are a classic. A good way to use overripe bananas. This is a family favorite!
Author: Janet
An easy-to-make, delicious blueberry loaf that works equally well with fresh or frozen blueberries.
Author: Meg
These have a great texture, and stay moist and tender for days - if they last that long at your house!
Author: Sue Snow
Our ancestors made this bread when on the trail. Try throwing in blueberries or raisins for added flavor.
Author: Carol
This is a muffin recipe that my great-grandmother always made. It makes a great tasting moist muffin.
Author: Mindy
Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.
Author: dakota kelly
I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. My daughter is in 7th...
Author: karla
Nice bread-like cheese muffins. Not overly cheesy, but feel free to add more. One of my favorites!
Author: Whitney Carson
This cranberry orange bread is great for breakfast or a snack. You can also make muffins; just spoon the batter into greased muffin cups and bake at 375...
Author: LaurasFaves
My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.
Author: ABBY9
A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.
Author: Lynn Gibson
These easy and tasty muffins are a glorious way to start any day. They combine the great taste and chewy texture of carrots with the wonderful flavors...
Author: Debbie Clarke
A moist muffin with a brown sugar and cinnamon topping.
Author: ACPHIFER
I've always been fascinated by how many different breakfast foods you can create using just milk, eggs, and flour; and this is one of the more interesting...
Author: Chef John
Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's...
Author: STEPHY800
This is the real stuff! Find your cast iron skillet and whip up a batch of cornbread tonight!
Author: Jason
These yummy gluten/wheat free breads are good for those with Celiac disease or gluten intolerance. These are good either served plain, or with marinara...
Author: GLOJAO